2024

Certificate number: BOS 082/2022 RTI

The Biosphere Certified badge is awarded after verifying that sustainable practices are being implemented correctly. It guarantees that the entity is fulfilling its commitments.

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Bodegues Sumarroca

Certificate number: BOS 082/2022 RTI

The Biosphere Certified badge is awarded after verifying that sustainable practices are being implemented correctly. It guarantees that the entity is fulfilling its commitments.

Go to Bodegues Sumarroca

Sustainability efforts

Bodegues Sumarroca is creating a solid Biosphere Sustainability Plan... do you want to know about it?

The global sustainability of Bodegues Sumarroca

Bodegues Sumarroca has a solid sustainability plan, formed by good practices that have been endorsed by our audit team.

They participate in the development of educational projects of other entities.
Its offer includes local cultural products and activities.
They collaborate with programs and social projects in their environment.

Attributes

Km0

Less Plastic

Recycling

Environmental project

Positive Local Impact

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

Its facilities encourage you to consume less water and more efficiently.
They adopt measures to avoid contaminating the waters with their activity.

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They adopt energy efficiency measures in their facilities.

The entity implements sustainable consumption and production patterns, for example:

They adopt measures to minimize the waste they generate with their activity.
They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.

As a global response to climate change, the entity carries out actions such as:

They measure and offset the carbon footprint of their activity.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They provide information on the natural resources of the territory.
They act to reduce the impacts of their activity on biodiversity.

Society and Culture

In order to promote inclusive economic development, from this entity:

They promote social-economic growth in their environment.
They collaborate with programs and social projects in their environment.

To promote healthy activities and prevent health risks:

They apply safety and risk prevention measures.
They implement sanitary measures against Covid and other infectious pathologies.
They promote the adoption of healthier lifestyles and habits.

To ensure the existence of inclusive and quality training:

They participate in the development of educational projects of other entities.
They care about training their staff.

To become a powerful tool for women's empowerment, from this entity:

They promote labor empowerment in their work systems.
They adopt labor measures for gender equality.

To work to avoid the pernicious effects of overcrowding, from this entity:

Its offer includes local cultural products and activities.
They promote the conservation of the local cultural and natural heritage.
They provide information and access to accessible and more sustainable transport.

Through SDG 16, Bodegues Sumarroca is committed to transparency, honesty, participation and equity. As well as to stop exploitation, intolerance, and the abuses of the economic system.

To inspire sincerity and participation, from this entity:

They apply policies against all forms of corruption and exploitation
They use indicators to measure their sustainable progress.
They care about knowing and improving the satisfaction of their customers.
They promote more responsible and participatory management systems.
They make known their commitments, good practices and sustainable efforts.
They use indicators to measure quality

Governance and Economy

To ensure a responsible consumption model, actions are carried out, such as:

They take measures to prevent food waste.
They prioritize and publicize products from local agriculture and KM0.

One of the biggest challenges in any sector is the creation of decent employment. We are proud to report that Bodegues Sumarroca strives to make a better place through the creation of decent work opportunities:

In this entity, to create decent and productive employment:

Encourage innovation and continuous improvement among their employees.
They facilitate work-life balance and the employment of less favored groups.
They protect and respect the labor and equality rights of their workers.

We all have to put ourselves at the service of the communities, and to this end, in this entity:

Adopt resilience measures in the face of eventualities and disasters.

To incorporate equality criteria, in this entity:

Facilitate universal accessibility for their customers and workers.
They apply social integration, non-discriminatory and inclusive policies.

It is necessary to build alliances for sustainability. To this end:

They collaborate with academic institutions in favor of sustainable development.