2024

Certificate number: BRE 041/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

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Cabra Preta Restaurante - Casa de Tapas

Certificate number: BRE 041/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

Sustainability efforts

Cabra Preta Restaurante - Casa de Tapas is striving to create its own Biosphere Sustainability Plan, do you want to know more?

The global sustainability of Cabra Preta Restaurante - Casa de Tapas

There is no Planet B, but there are sustainable solutions. With a strong plan like Cabra Preta Restaurante - Casa de Tapas we confirm your contribution to the resilience of the planet.

They care about training their staff.
They apply responsible production and consumption criteria.
They control, monitor and report on the management of their waste and impacts.

Attributes

Food and beverages

Km0

Local gastronomy

Vegetarian

Authentic entertainment

Shows

Eco and Environment

Less Plastic

Environmental project

Recycling

Eco articles

Climate Change

Green spaces

Think Global, Act Local

Positive Local Impact

Solidarity project

Local employment

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

Water is one of our most precious assets. The Cabra Preta Restaurante - Casa de Tapas makes great efforts to ensure its proper use, so that future generations will not suffer from shortages.

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

Its facilities encourage you to consume less water and more efficiently.
They care about the quality and cleanliness of their water systems.
They adopt measures to avoid contaminating the waters with their activity.
They carry out campaigns to inform and raise awareness about cleanliness and the responsible use of water.

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They prioritize the use of green and more renewable energy sources.
They adopt energy efficiency measures in their facilities.

The entity implements sustainable consumption and production patterns, for example:

They apply responsible production and consumption criteria.
They adopt measures to minimize the waste they generate with their activity.
They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.
They control, monitor and report on the management of their waste and impacts.

As a global response to climate change, the entity carries out actions such as:

They promote resilience to climate change.
They encourage sustainable mobility.

To strive for sustainable underwater life, from this entity:

They support more sustainable uses of marine resources.
They collaborate to prevent pollution of the seas, oceans and rivers.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They act to reduce the impacts of their activity on biodiversity.
They provide information on the natural resources of the territory.

Society and Culture

In order to promote inclusive economic development, from this entity:

They promote social-economic growth in their environment.

How can health risks be prevented and good practices promoted? This entity is a great example of this, striving for the well-being of workers, customers and stakeholders.

To promote healthy activities and prevent health risks:

They promote the adoption of healthier lifestyles and habits.
They collaborate with health systems in favor of collective health.
They apply safety and risk prevention measures.
They implement sanitary measures against Covid and other infectious pathologies.
They participate in projects aimed at promoting better health for people.

To ensure the existence of inclusive and quality training:

They care about training their staff.

To become a powerful tool for women's empowerment, from this entity:

They promote labor empowerment in their work systems.
They adopt labor measures for gender equality.

To work to avoid the pernicious effects of overcrowding, from this entity:

They promote the conservation of the local cultural and natural heritage.
They offer information about the local heritage and the traditions of the place.
Its offer includes local cultural products and activities.

To inspire sincerity and participation, from this entity:

They use indicators to measure quality
They apply policies against all forms of corruption and exploitation
They promote more responsible and participatory management systems.
They inform about the available public services and the places of interest of the place.

Governance and Economy

It's not easy to specialize in a Sustainable Development Goal like this, but Cabra Preta Restaurante - Casa de Tapas has done it. Prioritizing environmentally sustainable suppliers, helping to avoid deforestation or raising social awareness are some ways to help curb world hunger. Read on to find out how this entity does it.

To ensure a responsible consumption model, actions are carried out, such as:

They prioritize and publicize products from local agriculture and KM0.
Its gastronomic offer is prepared following health safety protocols.
They take measures to prevent food waste.

In this entity, to create decent and productive employment:

They protect and respect the labor and equality rights of their workers.
They offer quality employment, promoting local hiring and training.

We all have to put ourselves at the service of the communities, and to this end, in this entity:

Prioritise the use of new technologies for more sustainable activity.
Adopt resilience measures in the face of eventualities and disasters.

To incorporate equality criteria, in this entity:

They apply social integration, non-discriminatory and inclusive policies.
They support SMEs and local businesses in the development of their activity.

It is necessary to build alliances for sustainability. To this end:

They create agreements and alliances in favor of sustainability
They share their good practices and sustainable experiences with other entities.