2024

Certificate number: BHO 138/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

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Hotel Parque Tropical

Certificate number: BHO 138/2023 RTI

The Biosphere Certified label is awarded after verifying that sustainable practices are being implemented correctly. It is a guarantee that the entity is fulfilling its commitments.

Sustainability efforts

Did you know that Hotel Parque Tropical has committed to the following sustainable actions? Learn more below:

The global sustainability of Hotel Parque Tropical

A Biosphere Sustainability Plan such as Hotel Parque Tropical translates not only into a commitment to sustainability, but also into a contribution with significant impact.

They take measures to prevent food waste.
They apply policies against all forms of corruption and exploitation
They care about training their staff.

Attributes

Food and beverages

Km0

Local gastronomy

Vegetarian

Vegan

Vegetable garden

Mobility

Bicycle parking

E-bikes

Eco and Environment

Less Plastic

Environmental project

Recycling

Eco articles

Climate Change

Renewable energies

Green spaces

Energy Responsibility

Energy control

Think Global, Act Local

Positive Local Impact

Solidarity project

Local employment

Sustainability areas

Environment and Climate Change

Society and Culture

Local development

Environment and Climate Change

The sustainability of the processes of catchment, supply, sanitation and treatment of the resource is guaranteed in the following way:

They care about the quality and cleanliness of their water systems.
They adopt measures to avoid contaminating the waters with their activity.
They carry out campaigns to inform and raise awareness about cleanliness and the responsible use of water.

According to the UN, access to electricity in the poorest countries has begun to accelerate, while energy efficiency continues to improve and renewable energy is achieving excellent results. Hotel Parque Tropical is doing its bit in the following ways:

The company contributes to ensuring and promoting universal access to clean, smart and modern energy services:

They adopt energy efficiency measures in their facilities.
They prioritize the use of green and more renewable energy sources.
They carry out awareness campaigns on the use of energy.

Did you know that, according to UNEP, 931 million meals are wasted in the world every year? Here are the efforts it is making Hotel Parque Tropical to fight against this scourge.

The entity implements sustainable consumption and production patterns, for example:

They prioritize the purchase and consumption of local and sustainable products and services.
They collaborate with other entities to promote sustainability in the territory.
They adopt measures to minimize the waste they generate with their activity.
They apply responsible production and consumption criteria.
They control, monitor and report on the management of their waste and impacts.
They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.

As a global response to climate change, the entity carries out actions such as:

They encourage sustainable mobility.
They promote resilience to climate change.

Sustainable business management must include the perspective of respect for the marine environment and its resources. In this sense, Hotel Parque Tropical has carried out the following actions:

To strive for sustainable underwater life, from this entity:

They support more sustainable uses of marine resources.
They promote the respectful use of beaches and marine environments.
They carry out actions to raise awareness and protect marine ecosystems.

From Biosphere we congratulate Hotel Parque Tropical for measures such as the prevention of negative impacts, or the conservation and restoration of landscapes, biodiversity and geodiversity. Read on to know the rest.

As a strategy and measures relating to the prevention of negative impacts, from this entity:

They carry out activities that respect the natural heritage and the local fauna.
They provide information on the natural resources of the territory.
They act to reduce the impacts of their activity on biodiversity.
They strive to prevent the degradation of terrestrial ecosystems and habitats.

Society and Culture

In order to promote inclusive economic development, from this entity:

They collaborate with programs and social projects in their environment.

To promote healthy activities and prevent health risks:

They implement sanitary measures against Covid and other infectious pathologies.
They apply safety and risk prevention measures.
They promote the adoption of healthier lifestyles and habits.

Hotel Parque Tropical is adapting to the real needs of its employees, customers and other stakeholders, keeping sustainable development as its main objective.

To ensure the existence of inclusive and quality training:

They participate in the development of educational projects of other entities.
They promote knowledge about sustainable development.
They care about training their staff.

To become a powerful tool for women's empowerment, from this entity:

They promote labor empowerment in their work systems.
They adopt labor measures for gender equality.

To work to avoid the pernicious effects of overcrowding, from this entity:

Its offer includes local cultural products and activities.
They promote the conservation of the local cultural and natural heritage.

Democracy is necessary for sustainable development, so we must recognize the efforts of this entity to work on actions such as:

To inspire sincerity and participation, from this entity:

They inform about the available public services and the places of interest of the place.
They make known their commitments, good practices and sustainable efforts.
They apply policies against all forms of corruption and exploitation
They use indicators to measure quality
They promote more responsible and participatory management systems.
They care about knowing and improving the satisfaction of their customers.

Governance and Economy

Actions such as the following favor a sustainable use of land and make it possible to achieve responsible consumption patterns. This is not always easy, but Hotel Parque Tropical has managed to prove it.

To ensure a responsible consumption model, actions are carried out, such as:

They take measures to prevent food waste.
Its gastronomic offer is prepared following health safety protocols.
They prioritize and publicize products from local agriculture and KM0.

In this entity, to create decent and productive employment:

They offer quality employment, promoting local hiring and training.
They protect and respect the labor and equality rights of their workers.

To achieve efficient use of resources we need to innovate and improve our infrastructure and industry. In pursuit of this goal Hotel Parque Tropical undertakes efforts such as:

We all have to put ourselves at the service of the communities, and to this end, in this entity:

They encourage the planning, design and construction of sustainable infrastructures.
Promote improvements in the infrastructure of the neighbourhood/community around them.
Adopt resilience measures in the face of eventualities and disasters.

Hotel Parque Tropical strives to ensure equal opportunities and the elimination of discriminatory elements in our daily lives, giving opportunities to those who normally do not receive them.

To incorporate equality criteria, in this entity:

Facilitate universal accessibility for their customers and workers.
They support SMEs and local businesses in the development of their activity.
They apply social integration, non-discriminatory and inclusive policies.

It is necessary to build alliances for sustainability. To this end:

They create agreements and alliances in favor of sustainability
They share their good practices and sustainable experiences with other entities.