Biosphere Sustainable

We build sustainable models and certify good practices

+20 years promoting the culture of sustainability, under the principles and objectives of the United Nations

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Biosphere companies

Below, we show you all the entities in our system that match the filters you have chosen, identifying how many of the 17 United Nations Sustainable Development Goals they contribute to in a prominent way, as well as the sustainability issues they are working hardest on.

601-610 of 3104 results

Vibra Bossa Flow

Hotels Illes Balears, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
The guest can control his own energy consumption in the room (lights, air conditioning, etc.). Energy control
They have facilities adapted for people with limited mobility. Adapted access

Hôtel Le Germain Québec

Hotels Quebec, Canada View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer meatless or fishless dining options. Vegetarian
They use food without chemical components (pesticides/fertilisers). Bio
They offer tours related to local culture or biodiversity, organised according to sustainability criteria. Tours

Vibra Mare Nostrum

Hotels Illes Balears, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
The guest can control his own energy consumption in the room (lights, air conditioning, etc.). Energy control
They have facilities adapted for people with limited mobility. Adapted access

ALUASOUL OROTAVA VALLEY

Hotels Santa Cruz de Tenerife, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They have their own organic garden to provide food for themselves. Vegetable garden
They hold events and shows related to local culture in their facilities. Shows
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic

ALUASUN DOBLEMAR

Hotels Murcia, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They hold events and shows related to local culture in their facilities. Shows
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic

Tunateca Balfego

Restaurants Barcelona, Spain
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have their own organic garden to provide food for themselves. Vegetable garden
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing

Parc de la Séquia

Museums Barcelona, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
They have a fleet of electric vehicles (bicycles/scooters...). E-bikes
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic

Museu de l’Aigua i el Tèxtil

Museums Barcelona, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
They have a fleet of electric vehicles (bicycles/scooters...). E-bikes
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic

Centre de l’Aigua de Can Font

Museums Barcelona, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
They have a fleet of electric vehicles (bicycles/scooters...). E-bikes
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic

Casa de la Culla

Museums Barcelona, Spain
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
They have a fleet of electric vehicles (bicycles/scooters...). E-bikes
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic